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13. Upright/Salamander Broiler (internal chamber 1064 sq. in. x 36 in. (6865 sq. cm. x 91 cm) longest side maximum)

One nozzle is available for upright/Salamander broiler protection.

The 1L nozzle, Part No. 551026, is used for broiler protection. The nozzle is a one (1) flow nozzle. The nozzle must be located above the grate, at the front edge of the appliance, outside the broiling chamber, and pointed at the back opposite corner of the broiler chamber. The nozzle must be aimed parallel to the broiler grate surface. See Figure 3-15.

14. Chain Broiler (internal chamber 1026 sq. in.(6619 sq. cm)  x 38 in. (91 cm) longest side maximum)

One nozzle is available for chain broiler protection.

The 1L nozzle, Part No. 551026, is used for broiler protection. The nozzle is a one (1) flow nozzle. The nozzle must be located 1 - 3 in. (3 - 8 cm) surface of the chain, at the front edge of the appliance, and pointed at the back opposite diagonal corner. The nozzle must be aimed parallel to the chain surface. See Figure 3-16.



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Last modified: October, 2010